Vanilla Planifolia

Vanilla planifolia Andrews

Whole vanilla pods sorted by length and vacuum sealed for export. Origin Flores, Papua and South Sulawesi.

Minimum order
50 kg
Lead time
14 to 21 business days
Shelf life
Up to 24 months
Standard
SNI 01-0010-2002
Specification revision
Rev. 01, 19 September 2026

Request a quoteChat on WhatsApp

Bundles of cured vanilla planifolia pods

Overview

Four grades, sorted and vacuum sealed

Whole vanilla pods are sorted by length and vacuum sealed in food-grade packs. Four grades cover premium gourmet use through to standard commercial use.

The pods are sourced from partner farmers in Flores, Papua and South Sulawesi. Each pack is labelled with its lot number and pod length, and farm-to-port traceability is available on request.

Trade terms

Minimum order
50 kg
Lead time
14 to 21 business days after down payment
Packaging
Vacuum sealed, food-grade: 100 g, 500 g, 1 kg or bulk per kg. OEM packaging on request
Shelf life
Up to 24 months, stored cool and dry
Price basis
FOB, CIF, CFR (Incoterms 2020)
Sample
100 to 200 g with CoA and specification sheet
Payment
T/T in USD, 70% / 30% for new buyers

Request a quote

Specification by grade

Grade IA to Grade III

ParameterGrade IAGrade IBGrade IIGrade III
Vanillin content (HPLC)Min. 2.25%Min. 1.75%Min. 1.50%Min. 1.00%
Moisture contentMax. 38%Max. 38%Max. 30%Max. 25%
Pod lengthMin. 11 cmMin. 10 cmMin. 8 cmMin. 8 cm
FormWhole podsWhole podsWhole or cutWhole or cut
ColorGlossy blackGlossy blackGlossy black to brownishGlossy black to brown
Pod conditionFull, oily, flexibleFull, oily, flexibleFull to less full, flexible to firmFull to less full
Quote Grade IAQuote Grade IBQuote Grade IIQuote Grade III

All grades follow SNI 01-0010-2002: characteristic natural vanilla aroma, no foreign matter and no mold. Values are limits, and final values are confirmed in your quotation.

Quality and packing

Sorting, vacuum packing, lot labels and CoA

  • Sorted by length

    Pods are graded by length and condition before packing.

  • Vacuum sealed

    Food-grade vacuum packs of 100 g, 500 g, 1 kg or bulk per kg protect aroma and moisture.

  • Labelled by lot

    Each pack carries a lot number and pod length. Farm-to-port traceability on request.

  • CoA per batch

    Vanillin content tested by HPLC and reported in a Certificate of Analysis.

Documents

Documents supplied with each shipment

Commercial Invoice
Issued by PT Muda Karya Export
Packing List
Full breakdown of the container contents
Bill of Lading (B/L)
Original set released after full payment
Proforma Invoice
Issued after the Sales Contract is signed
Certificate of Origin (SKA)
Issued through the Ministry of Trade
Phytosanitary Certificate
Issued by BARANTAN, Republic of Indonesia
Certificate of Analysis (CoA)
Vanillin content tested by HPLC
Halal Certificate
On request, through LPPOM MUI

Photographs

Vacuum packs and sorted pods

  • Fig. 1 A vacuum-sealed pack of vanilla pods held in hand
  • Fig. 2 Vacuum-sealed vanilla packs labelled by lot
  • Fig. 3 A box of vacuum-sealed vanilla packs
  • Fig. 4 A tray of vacuum-sealed vanilla packs
  • Fig. 5 Stacked vacuum-sealed vanilla packs
  • Fig. 6 Vanilla pods sorted into bundles by length

Frequently asked questions

What is the minimum order quantity?

The minimum order is 50 kg. If you need a smaller trial quantity for a first order, contact us to discuss.

What is the difference between the grades?

Grades IA and IB are whole, glossy black pods with the highest vanillin content and the longest pods. Grades II and III have lower vanillin content, shorter pods and may include cut pods. See the specification table above.

How is the vanilla packed and how long does it keep?

Pods are vacuum sealed in food-grade packs of 100 g, 500 g, 1 kg or bulk per kg, with OEM packaging on request. Shelf life is up to 24 months when stored cool and dry.

Do you provide samples?

Yes. A vacuum-sealed sample of 100 to 200 g with a Certificate of Analysis and specification sheet is available to serious buyers. The courier cost (DHL or FedEx) is borne by the buyer, and the sample fee may be waived for confirmed bulk orders above the minimum order.

Is halal certification available?

Yes, through LPPOM MUI, on request at the time of order. It adds 14 to 30 days of lead time.

What is the lead time?

14 to 21 business days after the down payment is confirmed, before sea freight.

Contact

Send the product, quantity and destination port. We reply within one business day with a formal quotation.

Request a quote

WhatsApp Alif
+62 811-1962-207
WhatsApp Zera
+62 857-8281-6216
Office address
Jl. Kalimas 16, Wisma Tropodo, Waru, Sidoarjo, East Java 61256, Indonesia